Major Fields: Period Cooking and Food Research, Bread baking, Feast planning & management, Herbology, Medieval gardening, Period Middle Eastern dancing.
Other Areas of Interest: 10th to 13th century Khazar/Turkic research (cities, language, commerce, clothing, etc.), Medieval dance, Archery, Scribal, Equestrian
Teaching: Please feel free to contact her if you would like her to teach any of the following classes:
NOTE: Many of the handouts from above classes are available on Katja's website - see URL below.
(Katja is currently working on a study of the causes for the food changes from the Middle Ages to the Renaissance and a history of the Shroud of Turin during our period of study...)
E-mail**: Katja AT thescorre.org
**To use email address above, please replace space AT space with @ after copying address above (spam prevention measure).
This page is maintained by Rhiannon y Bwa, OL (Lois Swales). Please send any comments or suggestions to firstname.lastname@example.org
Page last modified 5/17/05