Semi-sweet wines (375 ml)
- Cherry
- Semi-sweet with a pronounced cherry flavor. A refreshing bitter note
balances the sweetness. Pack this wine in your picnic basket and drink it
with dry salami and cheese.
- Blueberry
- Sweeter than our 2002 offering, this wine has a bright, slightly
spicy blueberry flavor, and just a hint of tart cherry. Serve with mild cheeses
and antipastos, or on its own.
- Blackberry
- A semi-sweet wine with rich blackberry flavor and a caramel finish.
Robust and full-flavored, yet gentle on the palate, it works well on its own as
an after-dinner wine.
- Raspberry
- Semi-sweet with chocolate notes. A great dessert wine, it goes well with
chocolate, cheesecake, and custards. Take a bottle along with you on picnics to
accompany fresh fruit.
Semi-dry wine (750 ml)
- Vidal Blanc
- A crisp and fruity white wine with bright pineapple overtones and a
hint of honey. The balanced acidity pairs well with shellfish, salads, and poultry.
Dry wines (750 ml)
- Blueberry
- Dry, light-bodied fruit wine, with soft tannins. Made from hand-picked
Glenhaven Blue Crop blueberries, this wine benefits from the abundant sun and heat
we had in 2002. Lightly French-oaked and with a spicy nose, it was fermented using
the process of carbonic maceration. It goes well with beef and pasta dishes, and
with sharp cheddar and blue cheeses.
- Cabernet Franc
- Lightly oaked dry red wine, with a friendly balance of rich fruits
and soft tannins. Excellent accompaniment for meat dishes, particularly beef.
Stands up well to spicy foods and sharp cheeses.
- Pinot Noir
- A dry red wine cellar-aged in French oak barrels. Jammy plum blends with
the toasty oak to create a wine to complement lamb, venison, and pastas with red sauces.
Superb companion to rack of lamb.
6121 Sirrine Road - Trumansburg, New York 14886
(607)387-9031
glenhave@lightlink.com
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